Nashville Urban Organizer Sarah Bellos
interviewed with other food activists this week in the Tennessean:
"In 2010, with the nail in the coffin of May Town Center, citizens from Bells Bend to Bordeaux exercised their right to speak out and protect the foundation of our food system — land. Nashvillians joined a national and global effort to protect what may be some of our most productive and crucial growing space: the land right at the urban fringe. Add to that cohesive local school food and community gardening efforts across the city and we have begun a foundation for increasing our food sustainability and security in Nashville.
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