The cold hard truth is that eating locally is a lifestyle, and it’s tough. You actually have to spend some time outside in the heat and shop for your food and then you have to prepare it when you get home. I can’t tell you how many times I have thrown out local produce that went bad just sitting in my fridge. It’s hard and it’s frustrating.
Sunday, June 12, 2011
A locavore muses
The blogging maven on farmers markets considers how challenging eating locally is:
Labels:
Dining,
Local Blogging,
Nashville
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